Patrick McDonald

ARYZTA release their 2022 Gender Pay Gap Report. This report includes pay information around gender pay for full time, part time and temporary employees. You can review these findings in […]

Cuisine de France is excited to share with you that we have added four new products to our sweet treat category. These muffins and cookies are packed full of flavour […]

Our food service customers are in for a sweet treat this summer. Introducing the new puddle doughnut range, a delicious selection of our take on the deconstructed doughnut. Packed full […]

ARYZTA recently welcomed guests and employees to the launch event for its new production line in Grange Castle, Co. Dublin. Members from Bord Bia, Enterprise Ireland and Love Irish Food […]

The annual Shelflife National C-Store Awards finally returned with much excitement. This year it took place in the Royal Marine Hotel in Dublin. The established  awards night, now in their […]

We are thrilled to announce that the CRC Central Remedial Clinic has been nominated as Cuisine de France’s charity partner for 2021. Founded in 1951, the CRC has grown into […]

‘Tis the season to be jolly, our Christmas collection is here! It’s that magical time of the year again. Although celebrating the silly season might be slightly different this year, […]

Are you looking for a new coffee solution for your business? Our Seattle’s Best Coffee is the answer for you. Not only do our machines provide your consumers with great […]