News

The 18th annual Shelflife National C-Store Awards took place in the Citywest Hotel, Dublin on the 28th of November, acknowledging retail stores and individuals that set the standards for the […]

The new range of Cuisine de France Christmas bakery treats went down a storm with shoppers who were out in force in Dundrum Town Centre on Saturday. On a chilly […]

We are absolutely delighted to have been awarded first place in the Food-to-Go Pastry category at the IQFAs 2018 for our much-loved Clonakilty & Ballymaloe Pork Sausage Roll. This product […]

The new range of exquisite Christmas bakery treats from Cuisine de France have now been launched and are available for sale. The four new products are a mix of festive […]

Some of the biggest names in Irish grocery descended on The Shelbourne Hotel for the 2018 Checkout Best in Fresh Awards, the only annual event to acknowledge excellence in fresh […]

Believe it or believe it not, the once humble fig has now become de rigueur as a food ingredient for summer 2018. This new trend is sweeping across the globe, […]

ARYZTA is delighted to have partnered with ‘The Scullery’, the iconic sauces brand, to launch our very own chicken wing sauce for both the retail and foodservice markets. This exclusive […]

The range of highly popular ARYZTA ‘Heat & Eat’ paninis will re-launch under our Pierre’s brand in June, with an exciting new packaging solution enabling the paninis to be heated […]